Ice Cream Machine
Ice Cream Machine

Ice Cream Machine

MOQ : 1 Unit

Ice Cream Machine Specification

  • Frequency
  • 50/60 Hz
  • Machine Type
  • Soft Serve and Frozen Yogurt Dispenser
  • Features
  • Dual Hopper, Easy Cleaning, Low Mix Indicator, LED Display
  • Operating Temperature
  • -2C to -7C
  • Speed Mode
  • Single/Variable
  • Feeding System
  • Gravity
  • Power Source
  • Electric
  • Function Type
  • Mixing, Freezing, Dispensing
  • Noise Level
  • Low (<60dB)
  • Phase
  • Single Phase
  • Automation Grade
  • Automatic
  • Product Type
  • Soft Serve Ice Cream Machine
  • General Use
  • Ice Cream Parlor, Restaurant, Hotel
  • Material
  • Stainless Steel Body
  • Type
  • Commercial
  • Capacity
  • 18-22 Liters/hour
  • Weight (kg)
  • 110 kg
  • Product Shape
  • Rectangular Cabinet with Dual Container Dispensers
  • Computerized
  • No
  • Automatic
  • Yes
  • Control System
  • Button/Touch Panel
  • Installation Type
  • Floor Standing
  • Voltage
  • 220-240 V
  • Power
  • 2000 W
  • Dimension (L*W*H)
  • 540 x 710 x 1300 mm
  • Raw Material
  • Dairy/Liquid Mix
  • Feature
  • High Output, Quick Freezing, Continuous Dispensing
  • Color
  • Silver with Black/Blue Accents
  • Sanitation
  • Removable Parts, Food Grade Plastic
  • Dispensing Handle
  • 3 (for Each Flavor and Mix)
  • Cleaning System
  • Manual Clean with Water Flush Option
  • Caster Wheels
  • Yes, for Mobility
  • Compressor Type
  • Air-Cooled, High-Efficiency
  • Indicator Display
  • Low Mix, Temperature, Production Status
  • Refrigerant
  • R404A
  • Energy Efficiency
  • Energy-Saving Mode
  • Hopper Capacity
  • 9.5 Liters x 2
  • Number of Flavors
  • 2 + 1 Mixed
  • Mix Pump
  • No (Gravity Feed)
  • Application Area
  • Commercial, High Traffic Venues
 

Ice Cream Machine Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 10 Units Per Month
  • Delivery Time
  • 30 Days
  • Main Domestic Market
  • All India
 

About Ice Cream Machine



Experience world-class ice cream with this exquisite Ice Cream Machine featuring 2+1 mixed flavors, ideal for commercial excellence. Its high-efficiency, air-cooled compressor and gravity feed dispensing ensure radiant performance and quick freezing. With a clearance sale now on select units, seize this opportunity and buy at advance purchase rates. The robust stainless steel body, dual 9.5-liter hoppers, and energy-saving mode guarantee high output (18-22 L/hr). Effortless mobility via caster wheels makes it perfect for high-traffic venues, while removable sanitation parts promise easy cleaning.

Commercial Uses and Application Directions

This high-output Ice Cream Machine is tailor-made for bustling environments like ice cream parlors, hotels, and restaurants. Its dual dispenser offers exquisite versatility, catering to both soft serve and frozen yogurt. To operate, simply fill dual hoppers with dairy or liquid mix, select the desired function from the control panel, and let the automatic system deliver radiant, soft ice cream on demand. Regular manual cleaning with the water flush option ensures long-lasting, hygienic performance.


Export Markets, Payment Terms & Supply Ability

Our world-class Ice Cream Machines are in high demand across global markets, with significant exports to Europe, the Middle East, and Southeast Asia. Payment exchanges are streamlined and flexible, accommodating various payment terms for ease of transaction. With goods transport managed by reliable partners, supply ability is assured to meet large-scale commercial needs. Please contact us for an updated list price and bulk order options, ensuring prompt and secure delivery of your exquisite machine.


FAQ's of Ice Cream Machine:


Q: How many flavors can this ice cream machine dispense simultaneously?

A: This machine can dispense two separate flavors plus a mixed combination, thanks to its dual hoppers and three dispensing handles.

Q: What type of refrigeration and feeding system does the machine use?

A: It uses a high-efficiency, air-cooled compressor with gravity feed, providing quick and energy-efficient freezing for continuous operation.

Q: Where is this ice cream machine best suited for use?

A: It is ideal for commercial venues such as ice cream parlors, hotels, restaurants, and any high-traffic area that requires rapid, high-volume soft serve dispensing.

Q: What is the cleaning process for this ice cream machine?

A: The machine features removable parts made of food-grade plastic and a manual cleaning system with a water flush option for thorough sanitation.

Q: What are the benefits of its indicator display and energy-saving features?

A: The low mix, temperature, and production status indicators help assure uninterrupted operation, while the energy-saving mode minimizes power consumption during idle times.

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